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When you start thinking about grinding your own grains, you need to think about what kind of grain mill is best for your kitchen tasks. The best grain mill for you will be based on your needs, preferences and desired use. There are so many types of grain mills on the market, and looking at all of them can be overwhelming and confusing. Therefore, we have listed the features and differences of different grain mills in this article to help you decide which grain mill to buy.
Generally we can divide it into manual and electric grain mills, and we will list them one by one next:
According to different settings and structures, we can divide electric grinding mills into metal grinding mills, impact grinding mills and composite grinding mills.
Sometimes people use mills made of artificial stone. This kind of artificial stone is made by embedding natural or artificial stone in cement. They have a technical term called composite mill. They are durable, low-maintenance and generally cost less to maintain than solid stone mills, but they will trap excess heat more easily.
The metal mill mainly uses stainless steel to make it rust-proof and corrosion-proof. There are two blades installed inside the grinding bowl, one of which has a certain arc for fixation, and the other "S"-shaped sharp blade rotates for cutting the grain. Metal mills can provide a variety of flour textures, but rarely improve the ultra-fine texture, and there will always be small clumps left behind.
This type of grinder has a better grinding effect on dry substances, but be careful not to cut very hard substances to avoid damaging the blade. Cleaning a metal grinder is very easy, you usually just need to use a soft-bristled brush to remove the powder, and then wipe the surface with a damp soft cloth. The main disadvantage of metal grinders is that they conduct more heat than other grinders.
Impact mills are a newer milling technology. This mill has two stainless steel grinding heads, which are composed of concentric circular grinding teeth. These "teeth" never touch, but as the grains fall, they hit the "teeth" and burst. This mill produces less friction and grinds at a lower temperature than other mills, but still be careful with heat build-up.
This type of mill can only grind flours with textures ranging from fourth grade coarse to very fine flour, but they cannot grind grain texture or simple cracked grains. These mills can only grind dry grains, not oily grains. And it also has the characteristics of fast grinding speed and high efficiency.
There are two types of manual mills: stone mills and cast iron mills
Humans have a long history of using stones to grind grains. The grains are placed between two stones. One stone is fixed and the other rotates to grind the grains. Stone mills can have a wide range of textures, from very fine grain to cracks.
Modern stone grinders have a longer service life. Although they generate less heat during grinding, excessive heat can still accumulate during long grinding operations. Stone mills can grind dry, wet or oily grains. They usually come in two types: hand-cranked and electric, but the most common is the hand-cranked. Stone grinding requires certain cleaning and maintenance.
This hand grinder is made of high-quality cast iron, ensuring long-lasting durability. It is heavy in weight, sturdy and stable, and is not easy to tip over during use, providing a safe grinding experience.
Most cast iron grinders come with adjustable clamps for easy mounting on tables and countertops. Additionally, it comes with anti-slip protective rubber that prevents the grain grinder from slipping during heavy use while also protecting your surface.
This type of hand mill typically has a smaller capacity and therefore cannot process as much grain per batch as an electric mill.
Once you decide which grinder is best for you (stone, metal, or impact grinder), look at the specific grinders in that category and read about their features. Carefully consider some deciding factors such as: cost, size, power, appearance, etc. A grain mill is a good investment and usually pays for itself quickly! So you need to do your research and think about which grinder is best for you.
The health benefits of grinding your own grains are amazing! If you haven’t read some articles about its benefits, this article will give you a different experience. In today's world where health concerns are on the rise and chemicals and unhealthy ingredients are sneakily added to our daily food, it is difficult for us to get proper nutrition from nutrient-deficient foods or from the tempting unhealthy foods readily available; grinding your own grains is a very helpful and wise decision. Once you start grinding your own grains, you won't want to go back because the taste and benefits far exceed anything you've ever eaten before.
