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Leevot Electric Bone and Meat Saw Machine - 1500W Commercial Bandsaw Cutter for Frozen Meat, Chicken, Fish, Beef, and More
Leevot Electric Bone and Meat Saw Machine - 1500W Commercial Bandsaw Cutter for Frozen Meat, Chicken, Fish, Beef, and More
1 reviews
2 answers
4 Sold
$459.00
About This Item
1. High-Power Bone Saw Machine: Our band saw machine boasts a robust 1500W motor and sharp blades capable of cutting through up to 992 lbs. of bones per hour. Crafted with a pure copper motor, it operates quietly and efficiently, saving you time and effort. The saw blade is easily disassembled and cleaned by adjusting the knob on top, and we provide a free replacement blade for your convenience.
2. Adjustable Cutting Thickness: With a cutting thickness range of 0.03 to 5.9 inches, our bandsaw allows for precise cutting according to your needs. Simply adjust the thickness baffle using the clear scale on the table, ensuring accurate and efficient cutting every time.
3. Safety Features: Our commercial bone saw machine is equipped with multiple safety features, including a saw blade stabilizer, wider putter, waterproof switch, two locks, and four non-slip bases. These features ensure your hands stay clear of the sharp blades and improve the overall stability of the machine, making the cutting process safe and secure.
4. Spacious Stainless-Steel Workbench: The machine features a spacious 19.6x14.5-inch food-grade stainless steel tabletop, providing ample space for cutting various bones and frozen meat. The stainless-steel construction is rust-resistant and corrosion-resistant, maintaining cleanliness and hygiene throughout the production process. After each use, simply wipe the countertop clean and store the machine in a dry, cool place.
5. Wide Application: Our bone saw is versatile, suitable for cutting large bones like lamb and beef leg bones, as well as smaller frozen meats such as fish, trotter, steak, deer, chicken, and duck. It finds applications in hotel kitchens, supermarkets, restaurants, meat franchised stores, factories, slaughterhouses, and more.
2. Adjustable Cutting Thickness: With a cutting thickness range of 0.03 to 5.9 inches, our bandsaw allows for precise cutting according to your needs. Simply adjust the thickness baffle using the clear scale on the table, ensuring accurate and efficient cutting every time.
3. Safety Features: Our commercial bone saw machine is equipped with multiple safety features, including a saw blade stabilizer, wider putter, waterproof switch, two locks, and four non-slip bases. These features ensure your hands stay clear of the sharp blades and improve the overall stability of the machine, making the cutting process safe and secure.
4. Spacious Stainless-Steel Workbench: The machine features a spacious 19.6x14.5-inch food-grade stainless steel tabletop, providing ample space for cutting various bones and frozen meat. The stainless-steel construction is rust-resistant and corrosion-resistant, maintaining cleanliness and hygiene throughout the production process. After each use, simply wipe the countertop clean and store the machine in a dry, cool place.
5. Wide Application: Our bone saw is versatile, suitable for cutting large bones like lamb and beef leg bones, as well as smaller frozen meats such as fish, trotter, steak, deer, chicken, and duck. It finds applications in hotel kitchens, supermarkets, restaurants, meat franchised stores, factories, slaughterhouses, and more.
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